Comments on: Garlic Mashed Potatoes https://grandbaby-cakes.com/garlic-mashed-potatoes/ The best source for Southern recipes and Soul Food Recipes with a modern twist including cakes and savory dishes. Sat, 09 Nov 2024 21:50:54 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Jocelyn (Grandbaby Cakes) https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-3/#comment-294975 Sat, 09 Nov 2024 21:50:54 +0000 https://grandbaby-cakes.com/?p=15361#comment-294975 In reply to InstaFinsta.

I hope you love it. Report back.

]]> By: InstaFinsta https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-3/#comment-294937 Sat, 09 Nov 2024 19:36:15 +0000 https://grandbaby-cakes.com/?p=15361#comment-294937 These garlic mashed potatoes look absolutely divine! I love that buttery smooth texture, and the addition of garlic is just perfection. Can’t wait to try this recipe for our family dinner! Thank you for sharing!

]]> By: Grandbaby Cakes https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-3/#comment-292044 Wed, 09 Oct 2024 18:07:03 +0000 https://grandbaby-cakes.com/?p=15361#comment-292044 In reply to Jennifer.

So glad you got that garlic flavor pop!

]]> By: Jennifer https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-3/#comment-291947 Sun, 06 Oct 2024 22:07:40 +0000 https://grandbaby-cakes.com/?p=15361#comment-291947

I made this for dinner tonight and the chicken pot pie which is in the overn. I didn’t think I was going to get the garlic flavor that i wanted because i have roasted garlic before and didn’t get that flavor but I followed the recipe and tasted the mashed potatoes right after i made it then again about a hour later and boy did I taste the garlic. i will definitely make this dish again.

]]> By: Jocelyn (Grandbaby Cakes) https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-2/#comment-275925 Tue, 02 Jan 2024 00:20:14 +0000 https://grandbaby-cakes.com/?p=15361#comment-275925 In reply to Christine L Allison.

Fantastic! I love these potatoes too!

]]> By: Christine L Allison https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-2/#comment-275909 Mon, 01 Jan 2024 16:25:59 +0000 https://grandbaby-cakes.com/?p=15361#comment-275909

Excellent! I made these last night for New Year’s
Eve dinner! I love garlic, and have been searching for a good authentic garlic flavor mashed potato! Thank you, they were delicious!!!

]]> By: Jocelyn (Grandbaby Cakes) https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-2/#comment-274762 Thu, 23 Nov 2023 00:31:44 +0000 https://grandbaby-cakes.com/?p=15361#comment-274762 In reply to Sue Defoe.

I would reheat by adding to a pot and adding a bit of milk or cream to keep them most. You can warm over low heat and just stir until heated but don’t over stir them. You can add them into a slow cooker too on warm.

]]> By: Sue Defoe https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-2/#comment-274746 Wed, 22 Nov 2023 18:39:25 +0000 https://grandbaby-cakes.com/?p=15361#comment-274746 Hello,
I am making these today to eat with our meal tomorrow. Do you have a suggestion for how to reheat them? Should it be on the stove or can it be in the oven?

]]> By: Grandbaby Cakes https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-2/#comment-273153 Thu, 03 Aug 2023 14:33:33 +0000 https://grandbaby-cakes.com/?p=15361#comment-273153 In reply to Amanda.

So sorry to hear that Amanda! If it had a strong, spicy garlic flavor then your garlic may have been on the older side. If you remove the sprout in the center of the garlic it does tame the flavor quite a bit! Garlic should be the main flavor here though and it should come through pronounced.

]]> By: Amanda https://grandbaby-cakes.com/garlic-mashed-potatoes/comment-page-2/#comment-273114 Mon, 31 Jul 2023 02:21:37 +0000 https://grandbaby-cakes.com/?p=15361#comment-273114 I followed this recipe, very closely. I weighed the potatoes and was diligent in completing the steps. I tasted the potatoes just before serving to see if they needed more salt and pepper, and the garlic taste was completely overpowering. They were inedible. I frantically started peeling and dicing the rest of the 5 lb bag of potatoes to dilute the garlic taste. The extra potatoes helped, but they were still way too garlicky. I don’t know what happened since I followed the recipe so closely. It was a bit disheartening and disappointing to have to throw them away.

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