Definitely my big mama’s peach cobbler!

grandbaby! of all the food that you had from your grandmother ,what was your all time FAVERITE!!

Hi Sha, I have not made this recipe with a hand crank ice cream maker. You can find all the ingredients in the recipe card at the bottom of the post though, right above the comments. I hope everyone enjoys!

We’re having a family cookout mid July and I’m in charge of bread and most importantly desserts. My mom made tutti fruitee (fruit cocktail) in a vanilla base. A crank ice cream maker was used. Could you provide me with ingredient amounts of your recipe for this amount to be used? My sister requested I make the ice cream. I know my mom used some canned milk in her ice cream base. But I want to use your recipe. Never really liked my mom’s tutti fruitee ice cream. So I can make it better with a custard base. Can’t wait to try it. Promise I won’t secretly spit out the fruit cocktail pieces!!

This recipe is absolutely amazing!!!! We’ve made this with our girls and have enjoyed the process and the result. This recipe has become a staple in our house each week with dessert. Thank you for sharing your talents!!!!

I’m not sure if this is still a viable site, however, I’m taking the chance that it is.

I love homemade ice cream and have tried several variations to get a good base. Lately, I have resorted to a custard base, blending the sugar/egg mixture with milk mixture, cooking until thickened. I was a little skeptical with this recipe when there were no instructions to cook, but, I too had a “Big Momma”. In addition, I have never seen or made a recipe that added flour and the vanilla prior to freezing. To make this post the best it can be, my ice cream from before has always been icy and/or ver hard after freezing….to the point of not being able to scoop it…NOT THIS ONE!!! WHAT A DELIGHT!!! It is perfect in texture and oh so very good. I stumbled on this site looking for a fresh strawberry pound cake recipe. I found it as well as this recipe for the best homemade ice cream ever. I won’t say I’ll never buy ice cream again, but why when you can easily make it!! THANK YOU for sharing…!!,

I made this ice cream, it I use one can of pet milk in place of some of the half and half and it came out great.My mother use to use pet milk back in the day.

You can use just more vanilla extract.