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+ servings
Overhead of fully made fruit punch bowl filled with sliced oranges.
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5 from 4 votes

Fruit Punch

With its unique blend of pineapple, orange, and lemon juices mixed with creamy blended bananas, this fruit punch recipe gives tropical vibes that make it feel like summer all year long!
Prep Time15 minutes
Total Time15 minutes
Course: Drink
Cuisine: American, Southern
Servings: 25 servings
Calories: 43kcal

Ingredients

  • 3 cups Water
  • 1 23 oz can Pineapple juice
  • 2 Bananas blended
  • 1 12 oz can Frozen orange concentrate
  • 1 12 oz can Frozen lemonade concentrate
  • 3 28 oz bottle Sprite or 7Up

Instructions

  • Add the bananas to a blender along with 4 tablespoons of pineapple juice. Blend it until combined. It may not be completely smooth and that is ok.
  • Then add the frozen orange concentrate and frozen lemonade concentrate into a large punch bowl with water. Mix with a whisk until combined.
  • Add the pineapple juice and blended banana. Give it a stir. Lastly, add the sprite, stir, and serve.

Nutrition

Serving: 1g | Calories: 43kcal | Carbohydrates: 11g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.005g | Sodium: 3mg | Potassium: 47mg | Fiber: 0.3g | Sugar: 9g | Vitamin A: 6IU | Vitamin C: 3mg | Calcium: 3mg | Iron: 0.04mg